Confessions of a Bake-a-holic: Mielie Bread

08/08/2012

Mielie Bread

Mum made mielie bread for the barbecue, tasted amazing! It's one of the reasons I love my South African herritage.

2 comments:

MBags9 August 2012 at 22:03
The recipe came from an old recipe book of mine: Flop-Proof Baking with Stork. There isn't a date in the book but it contains a metric conversion table as it was just after South Africa changed to the metric system. Maybe you should try Souskluitjies next!
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Confessions of a Bake-a-holic10 August 2012 at 11:53
They sound interesting, what are they? :)
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Please leave a comment, and possibly some suggestions for bakes? Thank you!

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